Valentine’s No-Bake Cheesecake Cups

Surprise your significant other with a delightful Valentine’s Day treat by making these irresistible No-Bake Cheesecake Cups. Indulge in layers of velvety smooth creaminess paired with decadent chocolate, resulting in a dessert that will impress and combine to create the perfect dessert for a romantic celebration.

How to Make Valentine’s No-Bake Cheesecake Cups

Whether you are hosting a dinner party, celebrating a special occasion, or simply treating yourself to a sweet indulgence, this dessert is sure to be a crowd-pleaser. The smooth texture and complex flavours make it a standout choice for any event. It leaves your guests impressed and makes them come back for more.

Ingredients

• 2 cups of milk
• 8 oz of softened cream cheese
• 1 packet of chocolate graham crackers, crushed
• 2 oz of instant chocolate pudding
• 21 oz of cherry pie filling
• Mini semi-sweet chocolate chips

Directions

1. In a large mixing bowl, combine milk and instant chocolate pudding.
2. Mix with a hand mixer on medium speed for 2 minutes. Place in the fridge to chill for 5 minutes.
3. Whisk cream cheese on medium speed in a separate mixing bowl for 1 minute.
4. Add 1 cup of chocolate pudding and continue mixing until well mixed and smooth, about 1/2 a minute.

Assemble your cups

1. Add a layer of cream cheese-pudding mixture.
2. Next, add a layer of crushed chocolate graham crackers.
3. Then add a pudding layer.
4. Add the cherry pie filling.
5. Finally, top with mini semi-sweet chocolate chips.

Valentine’s No-Bake Cheesecake Cups

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Print Recipe

Easy to Make Valentine’s Day No-Bake Cheesecake Cups

• Total Time: 15 minutes

Ingredients

2 cups of milk

8 oz of softened cream cheese

1 packet of chocolate graham crackers, crushed

2 oz of instant chocolate pudding

21 oz of cherry pie filling

Mini semi-sweet chocolate chips

Instructions

1. In a large mixing bowl, combine milk and instant chocolate pudding
2. Mix with a hand mixer on medium speed for 2 minutes.
3. Place in the fridge to chill for 5 min
4. Whisk cream cheese on medium speed in a separate mixing bowl for 1 minute
5. Add 1 cup of chocolate pudding and continue mixing until combined and smooth, about 1/2 a minute.

Assemble your cups

1. Add a layer of cream cheese-pudding mixture
2. Add a layer of chocolate crushed graham crackers
3. Add a layer of chocolate pudding
4. Add the cherry pie filling
5. Top with mini semi-sweet chocolate chips

Notes

• Author: Michelle
• Prep Time: 10 minutes
• Category: Dessert
• Cuisine: American

If you whip up a batch of these Valentine’s No-Bake Cheesecake Cups, you’re in for a real treat! Not only do they taste delicious if eaten right away, but they also get better with time. Pop them in the fridge in an airtight container, and they’ll stay perfectly decadent for up to two days. It’s so convenient to make them ahead of time. This makes them a great dessert for busy days. They are also perfect for special occasions like Valentine’s Day.